Lavonne Academy New Delhi is a haven for baking and pastry art, equipped with world-class facilities, and filled with professional educators, our students have access to nothing but the best. Click here to book a campus tour with us.
We’ve worked hard to create an encouraging, inspiring atmosphere for learning and skill improvement while at Lavonne, and the Alumni Association ensures even after the course our students have access to quality information and a growing network of professionals.
Get in touch with us if you need help with details or registration, we’d be happy to guide you through the process and into one of our incredible classes.
Academy:
Lavonne Academy of Baking Science & Pastry Arts
37, Ring Rd, Block P, Lajpat Nagar 4, New Delhi, Delhi 110024
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Cafe:
D-16, Upper Ground Floor, Shiniwas Puri, Block D, Defence Colony, New Delhi, Delhi 110024
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info@lavonne.in
+91-88000-18556
Office Hours: 9AM-6PM
The 5 Weeks Program in Eggless Baking is an intensive course designed for bakers who want to perfect the art of egg-free baking. With a strong focus on ingredients and techniques that are integral to this art, students will learn how various elements work together to create high quality products. Through intensive theory classes and hands-on training, this course is multifaceted and certified by Lavonne Academy’s Assured Status, which grants industry-recognised certification through City & Guilds (London).
While learning our hand-picked eggless recipes, students also understand the function egg plays in baking and pastry, and how a professional can scientifically approach egg replacements using different types of proteins.
Theory lessons are comprehensive and form an integral part of our five-week eggless programme. Students are assessed at the end of each day, which culminates with a high tea at the end of the programme. Regular internal assessment projects ensure students always are up to speed.
This eggless course is structured to give our students exposure to the full spectrum of eggless baking and pastry, but with focus on delicious practical product categories that translate perfectly to small businesses.
Our facility is equipped with the latest equipment and technology. Spacious individual work stations are provided for complete hands-on learning. Loaded with high-end equipment - from refrigerators and ovens to baking tools and cutlery, all you need to focus on is the best training in the country.
Home to a worldwide variety of food
The capital city, Delhi is a culinary haven, the perfect setting for aspiring bakers to begin their journey. Located in a prominent part of the city, Lavonne Delhi is easy to find and in the heart of a posh neighbourhood - Lajpat Nagar. The area's vibrant nightlife, cosmopolitan atmosphere and highly-evolved food culture, make it a great place to hang out. With its rich culinary tapestry and a thriving baking community, we are thrilled to be here!
Lavonne is home to the best chefs and certified educators who've studied and worked at top institutions in the global F&B industry. Each year Lavonne also hosts leading international chefs, constantly increasing the knowledge and community available to our students.
The 5 Weeks Program in Eggless Baking is designed specifically to equip you with the knowledge and skills to excel in the world of egg-free baking - an essential subject, often ignored. Join the program and master this vital side of baking and pastry art today!