1-day workshop
This workshop is about creating indulgent desserts that cater to special dietary needs, without compromising on taste or texture. Learn a range of sugar free, vegan and gluten free dessert recipes, with innovative techniques and ingredient substitution.
- Chocolate travel cake (Sugarfree)
- Chocolate cheese cake (Sugarfree)
- Cashew muffin (Vegan)
- Pecan chewy cookie (Vegan)
- Pistachio berry tart (Gluten-free)



